Lowfield Salt
Shop salt

The shop

Six sea salts, from one Norfolk marsh

Everything is harvested, dried and packed at the works. Orders go out on Tuesdays and Fridays, free over £40.

Cones of freshly harvested salt standing on the pan banks in evening light

Finishing salts

For the table and the last thirty seconds. They crunch, so a pinch goes a long way.

A wooden spoon of white sea salt flakes resting on a heap of flakes on a black surface

Finishing salt

Sea salt flakes

Hollow pyramids, 3–8 mm, slightly damp

£7.50 · 250 g tub
Fresh white fleur de sel heaped in a woven harvest basket

Finishing salt

Fleur de sel

Fine plates, 0.4–1.2 mm, damp

£11 · 125 g jar

Cooking salts

For pasta water, dough, brines and seasoning as you go. Weigh it; it behaves the same every time.

A wooden spoon full of fine white sea salt resting in a spill of salt on dark slate

Cooking salt

Fine sea salt

Under 0.5 mm, free-running

£4.50 · 500 g bag
A close view of hard, clear coarse sea salt crystals

Cooking salt

Coarse sea salt

Clear cubes, 1–3 mm

£6 · 1 kg bag

Flavoured salts

Our flakes, smoked or rubbed with herbs in the sluice house, in small weekly batches.

Dark amber oak-smoked salt crystals in an open glass jar

Flavoured salt

Oak-smoked flakes

Flakes, 3–6 mm, amber to dark brown

£8.50 · 150 g tin
Hands pinching rosemary into a dish of salt beside a wooden tray of fresh rosemary sprigs

Flavoured salt

Rosemary & lemon salt

Flakes with rosemary and zest, 2–6 mm

£7.50 · 150 g tin

Buying for a kitchen?

Trade prices drop at 5, 10 and 25 kg. Work out your price per kilo and open an account in a day.

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